Our Mission | Authentic Taste, Plant-Based Future – EVERSOON

EVERSOON’s David & Kitchen unites Taiwanese tradition with global flavors—ethical, sustainable, high‑quality plant‑based foods for retailers, chefs, and private label partners. At David & Kitchen, Environment, Health, and Animal Welfare are the three core values that have always guided us. These values shape our unwavering commitment to delivering excellent products and services. Our mission extends beyond equipment and food production; it touches people's lives by creating safe, high-quality, and innovative food solutions that promote well-being for both customers and consumers. We are dedicated to fostering a sustainable future, ensuring that every step of our process—from eco-friendly practices to the production of plant-based foods—reflects our core principles. At David & Kitchen, we aim to inspire positive change through conscious, ethical choices.

email
yslfood@yslfood.com

On Duty: 8AM-5PM

Our Mission | Authentic Taste, Plant-Based Future – EVERSOON

Our Mission | Whether it's plant-based food or flavorful cuisine, David & Kitchen presents it with the utmost sincerity. Our ingredients are originally from Taiwan, but through our multicultural cooking style, they are equally at home on the tables of Europeans and Americans. Whether it's the creativity of Taiwanese flavors or the innovation of Western cooking, David & Kitchen's products are sure to satisfy the taste buds of consumers around the world.

Our Mission

Our Mission

At David & Kitchen, Environment, Health, and Animal Welfare are the three core values that have always guided us. These values shape our unwavering commitment to delivering excellent products and services. Our mission extends beyond equipment and food production; it touches people's lives by creating safe, high-quality, and innovative food solutions that promote well-being for both customers and consumers. We are dedicated to fostering a sustainable future, ensuring that every step of our process—from eco-friendly practices to the production of plant-based foods—reflects our core principles. At David & Kitchen, we aim to inspire positive change through conscious, ethical choices.


At David & Kitchen, we are deeply rooted in three core values: Environment, Health, and Animal Welfare. These pillars define not only what we do but why we do it. Our mission is to create a positive impact on the planet and people's lives by offering products that are both nourishing and sustainable. We understand that the choices we make today—whether in equipment, food production, or food trade—shape the world of tomorrow.

When it comes to the environment, we strive to minimize our footprint by embracing eco-friendly practices, from sourcing responsibly to reducing waste in our production processes. We believe that protecting the earth is a shared responsibility, and we are committed to playing our part by producing products that are both environmentally conscious and sustainable.

In terms of health, our plant-based products are designed to provide the highest nutritional value without compromising on taste or quality. We aim to offer food that not only nourishes the body but also supports a healthier lifestyle for our consumers. By prioritizing natural ingredients and maintaining strict safety and quality standards—such as our ISO 22000 and HACCP certifications—we ensure that our products meet the evolving demands of health-conscious customers around the world.

Finally, animal welfare is at the heart of what we do. At David & Kitchen, we believe that compassionate choices are crucial for creating a better future for all living beings. Our plant-based alternatives are crafted not only to reduce harm to animals but also to offer delicious, cruelty-free options for people who seek to make ethical food choices.

Our commitment goes beyond simply providing food; it’s about inspiring change. We want to touch people’s hearts and shift perspectives about what it means to live sustainably, healthily, and ethically. Every product we create reflects our dedication to these values, and we are constantly innovating to ensure that our offerings align with our mission to make the world a better place. At David & Kitchen, we are driven by a vision of providing safe, high-quality, and forward-thinking food solutions that benefit both people and the planet. Together, we can pave the way for a greener, healthier, and more compassionate future.

Our Mission | Sustainable, Flavorful, and Global – EVERSOON

As part of EVERSOON, David & Kitchen blends time‑honored Taiwanese cuisine with multicultural cooking to create plant‑based foods loved by European and American palates.

Our holistic approach—quality ingredients, innovative development, and responsible practices—delivers products that taste great and advance a healthier, more sustainable future.

From vegan sashimi and dumplings to tofu skin, yuba, and tempeh, partner with EVERSOON’s David & Kitchen for premium taste, reliable supply, and private‑label opportunities.