Black Pepper Flavored Tempeh Cracker | Elevate Your Offerings with Our Plant-Based Products: Vegan Dumplings, Meat Alternatives, and More
"Black Pepper Flavored Tempeh Crackers" offer a bold and satisfying snack experience, combining the robust taste of black pepper with the wholesome benefits of tempeh. Made by thinly slicing fermented tempeh and frying it to a crunchy perfection, these crackers are rich in protein and crafted to deliver a guilt-free, flavorful treat. Whether you're craving a spicy snack or a healthier alternative, these crackers are the perfect choice for any occasion.
David & Kitchen invites distributors to partner with us in sharing our commitment to sustainable, plant-based foods. Our black pepper tempeh crackers are made from premium non-GMO fermented soybeans, ensuring quality and taste in every bite. Certified by ISO 22000 and HACCP, they meet the highest food safety and quality standards. Designed for the modern, health-conscious consumer, these snacks cater to the rising demand for eco-friendly and nutritious food options.
By becoming a distributor, you’ll gain access to a unique and innovative product that appeals to a broad audience. With reliable production capabilities and dedicated marketing support, we aim to create mutually beneficial partnerships that drive growth and success.
Join us today to bring bold, sustainable, and health-focused snacks to markets worldwide as part of our global distribution network! YSL / EVERSOON is high-quality Black Pepper Flavored Tempeh Cracker, Black Pepper Flavored Tempeh Biscuit manufacturer from Taiwan since 1989. Whether it's plant-based food or flavorful cuisine, David & Kitchen presents it with the utmost sincerity. Our ingredients are originally from Taiwan, but through our multicultural cooking style, they are equally at home on the tables of Europeans and Americans. Whether it's the creativity of Taiwanese flavors or the innovation of Western cooking, David & Kitchen's products are sure to satisfy the taste buds of consumers around the world. Yung Soon Lih has more than 30 years of food machinery manufacturing and technical experience, professional production: Tofu Machine, Soy Milk Machine, Alfalfa Sprouts Germination Equipment, Grinding Machine, etc.
Black Pepper Flavored Tempeh Cracker
Black Pepper Flavored Tempeh Biscuit
"Black Pepper Flavored Tempeh Crackers" offer a bold and satisfying snack experience, combining the robust taste of black pepper with the wholesome benefits of tempeh. Made by thinly slicing fermented tempeh and frying it to a crunchy perfection, these crackers are rich in protein and crafted to deliver a guilt-free, flavorful treat. Whether you're craving a spicy snack or a healthier alternative, these crackers are the perfect choice for any occasion.
David & Kitchen invites distributors to partner with us in sharing our commitment to sustainable, plant-based foods. Our black pepper tempeh crackers are made from premium non-GMO fermented soybeans, ensuring quality and taste in every bite. Certified by ISO 22000 and HACCP, they meet the highest food safety and quality standards. Designed for the modern, health-conscious consumer, these snacks cater to the rising demand for eco-friendly and nutritious food options.
By becoming a distributor, you’ll gain access to a unique and innovative product that appeals to a broad audience. With reliable production capabilities and dedicated marketing support, we aim to create mutually beneficial partnerships that drive growth and success.
Join us today to bring bold, sustainable, and health-focused snacks to markets worldwide as part of our global distribution network!
Unique of David & Kitchen Five Grain Fresh Tempeh
1. Nutrient-Dense: With the combination of five grains, this tempeh offers a broader range of vitamins, minerals, and fiber, along with plant-based protein, making it a well-rounded, nutritious option.
2. Mild and Nutty Flavor: The mix of grains adds a mild, nutty flavor and a slightly chewy texture, offering a new taste experience compared to soy-based tempeh.
3. Versatile in Cooking: Like traditional tempeh, Five Grain Tempeh can be pan-fried, grilled, baked, or added to various dishes such as salads, sandwiches, or stir-fries, making it adaptable to different cuisines and recipes.
Brand Advantage of David & Kitchen
1. Commitment to Quality and Authenticity: David & Kitchen focuses on delivering authentic, high-quality plant-based products. Our ingredients are carefully selected, non-GMO, and produced using traditional methods to ensure exceptional taste and texture. This commitment to quality and authenticity sets us apart, offering consumers a true taste of Taiwanese culinary heritage with a modern, healthy twist.
2. Health-Conscious and Nutritious Offerings: All David & Kitchen products are crafted with health in mind, offering plant-based, preservative-free options that cater to those seeking nutritious alternatives without sacrificing flavor. Our products provide balanced nutrition while promoting wellness, making them an ideal choice for health-conscious consumers.
3. Sustainability and Ethical Practices: David & Kitchen is dedicated to sustainability, utilizing eco-friendly production methods and responsibly sourced ingredients. We are committed to reducing our environmental footprint through sustainable practices and packaging, aligning with the growing demand for ethical and environmentally-conscious food choices, making us a brand consumers can trust.
Cooking Process for David & Kitchen Tempeh as Follow Points
1. Prepare the Tempeh: Cut the tempeh into slices, cubes, or strips, depending on your recipe. For a softer texture and to reduce bitterness, steam the tempeh for 10 minutes before cooking.
2. Marinate for Flavor: Marinate the tempeh in a mixture of soy sauce, garlic, ginger, and other preferred seasonings for at least 30 minutes. This step helps the tempeh absorb flavors and enhances its taste.
3. Bake or Grill: For a healthier alternative, bake the marinated tempeh at 180°C (350°F) for 20-25 minutes, or grill it for 3-4 minutes on each side until crispy and golden.
Benefits
- Rich in soybean saponins.
- Contains beneficial isoflavones.
- Excellent source of protein.
- Supports immune function.
- Rich in vitamin B15.
- Improves absorption of minerals.
Specification
- Weight: 130g/pack
- Storage Method: Store in a cool, dry place. Once opened, consume promptly and reseal to maintain freshness.
- Ingredients: Tempeh (non-GMO soybeans, rice beans, scarlet runner beans, kidney beans, red lentils, adzuki beans, black beans, peeled mung beans, plant-based tempeh culture), palm oil, turmeric, white sesame, coriander, glucose, bird's eye chili, salt, fennel, peanuts, clove, soybean oil, apple, fenugreek seeds, green cardamom, cumin, chili, galangal, sand ginger, corn, yeast powder, Chinese toon, sweet pepper, cinnamon, and ginger.
- Allergen Information: Contains soybeans, peanuts, and tree nuts. Not suitable for individuals with allergies to these ingredients.
Recipes
Ways to Enjoy Curry-Flavored Tempeh Probiotic Crispy Crackers
Curry-flavored tempeh probiotic crispy crackers are a versatile snack that fits perfectly into a variety of occasions. Their bold flavor and crunchy texture make them a favorite among health-conscious individuals and snack lovers alike.
Healthy Snacking at Home: A guilt-free treat, these crackers are ideal for satisfying mid-day cravings or evening snack time.
Office Snacks: Convenient and portable, these crackers provide an energizing boost during busy workdays.
Parties and Gatherings: Impress guests by serving these crackers with dips like hummus, guacamole, or vegan spreads for a healthy, flavorful appetizer.
Outdoor Activities: Lightweight and travel-friendly, these crackers are perfect for picnics, hikes, and road trips.
Restaurants and Cafés: Add to menus as a plant-based snack or pair with beverages for a creative offering.
Salads and Soups: Use as a crunchy topping to enhance the flavor and texture of salads or soups.
Fitness and Wellness Events: Promote as a high-protein, plant-based snack at yoga retreats or health fairs.
Gift Hampers: Include in gourmet or health-themed gift baskets for a thoughtful addition.
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Black Pepper Flavored Tempeh Cracker | Bring Authentic Taiwanese Vegetarian Flavors to Your Audience with Our High-Quality Products
David & Kitchen is a leading trader of Taiwan's vegetarian cuisine, focusing on health and sustainability. We offer a range of high-quality plant-based products, including Black Pepper Flavored Tempeh Cracker, Taiwanese classic foods like Scallion Pancakes, Taiwanese pies, vegan dumplings,and vegan soup dumpling.Our Soy Products Series features yuba rolls and tofu strips, while our Vegan Meat Series includes Plant-Based Meat, Vegan Bacon, and Vegan Sashimi. We aim to bring authentic Taiwanese flavors to a global audience through our premium offerings.
We are seeking dedicated partners to help us expand our reach. Our comprehensive services include food import/export, private labeling, and custom labeling solutions. We are committed to providing tailored solutions that meet your specific needs and support your business growth. Partner with us to introduce high-quality, plant-based Taiwanese cuisine to your market and benefit from our expertise in promoting health and sustainability. Discover how our professional services can elevate your business and satisfy diverse customer needs.
YSL / EVERSOON has been providing customers with high-quality plant-based products since 1989, with both advanced technology and 36 years of experience, YSL / EVERSOON ensures that each customer's requirements are met.